Food

Red Velvet Macarons: Why Mine Failed

Surprisingly the most visited post on my blog is one old post from 2012, where I shared how to make macaron without almond flour. I found this recipe while I wander in bookstore and saw a dessert book about macarons. The recipe only asked for corn starch. The final product's texture is far from macaron… Continue reading Red Velvet Macarons: Why Mine Failed

Food

Bread Cake

Another challenge from Homemade Lovers. Ngerjain PRnya mepet sama deadline, cuma sekali buat doang. Ga puas sebenarnya sama hasilnya, karena hasil gulungannya belum rapi ditambahkan proofingnya lama karena pas ngebuat cuacanya lagi mendung. Diakalin deh ditaro deket oven.  Seharusnya biar hasilnya cantik, pakai loyang khusus untuk roti tawar. Tapi karena ga punya, aku cuma pakai… Continue reading Bread Cake